Roll the pastry out slightly thinner than a one pound coin then stamp out twelve 9cm3½in rounds and use to line a. This recipe for Maids of Honor Tarts is one I discovered in the course of my research for Yankee Magazines Lost and Vintage Recipes cookbook though it didnt make it into this book.

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Put the flour butter salt and sugar in a bowl.

Maids of honour tarts recipe. To make Maids of Honour makes 10. Cover and place the bowl into the. Then in a bowl combine the curd cheese sugar lemon zest ground almonds and chopped candied peel then beat the egg and egg yolk together in a separate bowl and add this to the rest of the ingredients.

Roll the pastry out to the thickness of a pound coin. But its wonderful and well worth a try. Beat in the egg flour ground almonds nutmeg or.

Pre-heat the oven to 425F degrees. Putting the cases in to blind-bake I realise I have misread the oven temperature and whack it up to 230C. Maid Of Honours Tarts recipe by Jamie Oliver in Richmond Surrey on Jamie and Jimmys Friday Night Feast episode 3.

According to British cooking maven Delia Smith these tarts are rumored to have originated at Richmond Palace in the 16th century. Rub the butter into the flour then add the icing sugar and a pinch of salt. Method Preheat the oven to 180C160C FanGas 4.

In a medium mixing bowl beat together the butter and Tate Lyle Caster Sugar until pale and fluffy. 35 min Preheat the oven to 200 C Gas 6. 15 min Ready in.

Making the filling involves whisking my unholy cheese a sinister pale mass that. The history of the original recipe. Grease twelve 5cm tart tins.

There are many variations of this delightful recipe including the one I made here with Ricotta. This week Jamie and Jimmy revive another historic British treat the Maid Of Honours Tart. In a mixing bowl stir together the flour with the diced butter and the scant teaspoonfuls of shortening.

Cream together the butter and sugar in a bowl until pale and fluffy. Mix very thoroughly with a large fork until everything is very evenly blended. Add the egg flour ground almonds nutmeg cinnamon and lemon zest followed by the curd cheese.

Use your fingers and work until the mixture resembles breadcrumbs. Pat pastry circles into. Mix the egg yolk with 2 tsp water and add to the flour mixture to make a stiff dough.

Stamp out twelve circles a little larger than the tins about 7cm in diameter. Pre-heat the oven to 200C180C FanGas 6. The recipe for Maids of Honour is an English tart made of puff pastry and filled with a mixture of sweeten cheese curd.

125g plain flour 80g unsalted butter cold and cut into cubes pinch of salt 2 teaspoons caster sugar iced water. 20 min Cook. Imagebrowser id58 Maid Of Honours Tarts dates back to the days of Henry VIII.

Beat together egg sugar and salt until light in colour.

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